Has a little birdy told you that The Good Place is expanding to South Brisbane? Well, that little birdy would be correct. We are so excited to announce the forthcoming of a brand new venue in Cleveland. Set to open in mid-May, this partnership with our good friend Mustapha Habbouchi, […]
Did you know that roughly 80% of people living with coeliac disease donât even know they have it? Yet, early diagnosis is vital in preventing long term damage and degenerative diseases. Coeliac Awareness Week aims to educate the Australian public about the symptoms of coeliac disease, itâs associated complications, ways […]
If youâve dined with us before, youâd know that we are BIG fans of smashed avo. Smashed avo on gluten-free Turkish bread, smashed avo and chilli scramble, smashed avo on paleo bread and smashed avo as a side to basically anything! Now if youâre a fan of serving up avocado […]
We know what youâre thinking, âAutumn menu already?â But despite this weekâs smouldering heatwave – the cooler weather is just around the corner. And for us here at The Good Place, it means time spent in the kitchen doing our favourite thing – experimenting with new seasonal flavours. This process […]
As you may know, here at The Good Place we offer a completely 100% gluten-free menu. This core value of our business has never, and will never, be compromised. For people with coeliac disease, gluten intolerance or those wishing to avoid glutens, finding a sanctuary where you donât have to […]